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Training
& Business Development Services
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Established in 1999 |
Regular REHIS Approved Training Courses Throughout Scotland |
Edinburgh Stirling Glasgow Perth |
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Food Hygiene
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Contact
Jean Payne Telephone 44 (1) 786 818 880 any day until 19.00hrs
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Elementary Food Hygiene Course Details
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REHIS Elementary Food
Hygiene course
3 Over 10,000 delegates successfully trained and certificated HACCP and Hazard Analysis £95 a delegate including teas, coffees, HACCP Handbook and your certificate
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